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Magic Mushrooms – Hawaiian

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4 ounces $580.00 ($5.18/g)

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Psilocybe Cubensis Hawaiian, also known as PES, PESH or simply Hawaiian, characterizes itself by wide, bell-shaped caps and large flushes that grow quickly, but that holds the potential for incredibly large fruit bodies (up to 30cm). Not to be confused with Hawaiian Copelandia (Panaeolus cyanascens), the actual origin of the Psilocybe Cubensis Hawaiian remains largely unknown. The strain was named after the first company to commercially sell them, which was based in Honolulu, Hawaii.

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Description

Note* Mushrooms can be eaten whole or prepared into a tea. Instructions Below

INSTRUCTIONS FOR TEA:

You Will Need:

  •  A Stove
  •  Magic Mushrooms (Approx. 5-6g Per 1.5-2 Cups of Water)
  • 2 pots (to boil your water/Strain into)
  • Strainer
  • Bag of tea (Your Preferred Flavour)
  • 1 Mug if you are new to this, do not worry, as this is quite simple.

 

  • Step 1 – Add about 1.5-2 cups of water into a pot and set the stove to boil
  • Step 2 – Once the water has boiled for a little while, set to simmer. Now, add your Mushrooms. (note: Mushrooms Can be crushed/Cut up OR used whole. This is entirely based on Personal preference, as both whole or sliced mushrooms work equally well.)
  • Step 3 – Stir the mushrooms once every minute or so for about 10- 15 minutes. Keep the temperature on simmer.
  • Step 4 (Teabag is optional) – Strain The Liquid Into your second Pot if you would like to add a standard tea bag to enhance the flavour. (If not, strain directly into your mug and Consume at appropriate temperature.) If you wish, Add a tea bag of Your Choice into your second pot and strain the liquid into it. Let it simmer for Approx 2 Min. Tea is now Complete and Ready for consumption.

Additional information

Weight

1 gram, 1/8 ounce, 1/4 ounce, 1/2 ounce, 1 ounce, 2 ounces, 3 ounces, 4 ounces

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